News

Check out the latest video on our YouTube channel, exploring traditional bread-making in our local territory! Sourdough and Brewer's Yeast: What's the difference?https://www.youtube.com/watch?v=C7CAOCuhH1M
Carlo Nesler, expert and producer of fermented foods (https://nesler.it/), explains the differences between sourdough and brewer's yeast, and our multi-talented faculty member Bernardo Giorgi offers a glimpse into his bread-making experience! We thank the comune of Bagnaia in Sovicille for their hospitality.